September Feast at SM Malls in the East

September often feels like a quiet in-between—no longer the rush of midyear, not yet the frenzy of December. It’s a month that asks us to pause, savor, and find joy in little discoveries. And what better way to celebrate this season than with food that brings people together?

This month, SM Malls in the East—SM City Marikina, SM City Masinag, SM City San Mateo, and SM Center Antipolo Downtown—open their doors to flavors both familiar and new. Walking through these spaces feels like stepping into a map of taste, each corner leading to a memory or a first-time indulgence.

Flavors Rediscovered at SM City Marikina

Here, dishes feel like reunions with old friends and introductions to new ones. Pepper Lunch returns with its signature sizzles, and Kuya J welcomes everyone back to hearty Filipino favorites. Meanwhile, Stuff’d brings in wraps and kebabs warm with spice, while The Morning After proves breakfast belongs to every hour. Between coffee at Chapter, craft bites at Antro, and a taste of Singapore at Nanyang, Marikina becomes a feast of cultures entwined.

Cravings Answered at SM City San Mateo

In San Mateo, meals feel like wishes answered. Whether it’s a steaming bowl of ramen from Boteyju, wings that spark conversation from Buffalo Wings & Things, or the cooling swirl of Llaollao’s frozen yogurt, cravings find their match. Sweet endings come with Brownies Unlimited, while Pizza Hut and Kuya J stay ready to serve comfort food for the whole family.

Comfort in Every Bite at SM City Masinag

Masinag hums with the warmth of shared tables. Romantic Baboy sets the grill for endless Korean BBQ, while Thaiwadee offers spices that awaken the senses. Quick moments of indulgence are found in Tokyo Tempura’s crisp batter and Ramen Kuroda’s soulful broth. Here, food feels like a gentle embrace, best shared yet comforting even alone.

Elevated Everyday at SM Center Antipolo Downtown

At the heart of Antipolo, familiar meals rise to new heights. HapChan serves timeless Chinese dishes meant for gatherings, while Bulawan Bakery greets you with the scent of fresh bread—simple, homey, reassuring. K-Egg Toast delights those who seek playful Korean street flavors, while Kanzen fills the table with Japanese bowls brimming with umami.

This September, SM’s Food Fest is about savoring. It’s in the laughter that lingers over shared plates, the quiet comfort of solo meals, and the joy of discovering something new around an everyday corner.

So take a pause this month. Wander through Marikina, San Mateo, Masinag, or Antipolo, and let your appetite lead the way. Because sometimes, the path to joy is as simple as the next bite.

Gelyka Dumaraos

Gel is a writer and wanderer from the Philippines. She maintains this blog, Musings and Pathways, as a platform for her thoughts on love and life and stories of places and people she meets while on the road. Aside from writing and being a freelance media consultant, she is recently into baking and cooking. Gel lives with her fiance in a humble, work-in-progress abode in the beautiful province of Rizal. Email her at gelykaruthdumaraos@gmail.com.

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